Enjoy! Bake the cookies on the greased baking sheet for 9 minutes, or until just barely turning golden at the edges. While the bottom crust is baking, prepare the cookie topping. Allow the pie crust to cool to room temperature before filling To make the filling, in a small bowl whisk together sugar and cornstarch. Mini Caramel Apple Pies nestled in easy soft, buttery, sugar cookie crusts - apple pie doesn't get much easier - or more delicious! I have only experimented with baking the crust without filling. Here is how to our applie pie sugar cookie cups (full recipe card below) Press sugar cookie mixture into muffin tin. A Christmas cookie tradition. Join the discussion today. 2. rectangle; place over filling. Keep mixing until thick dough forms. You want the pie to be easy to slice.). This will prevent the dough from sliding down the sides of the pan during baking. N o-bake pies, like banana cream, are a great option, though you’ll want to be sure bake the crust for 10 minutes in a 375 degree oven just to help it firm up. If you want to try baking the raw crust together with filling, such as for a pumpkin pie, I would choose a recipe that doesn't bake for more than 30-40 minutes. (or orange, lemon, coconut, vanilla, etc. Let the baked crust cool before filling it. Sugar Cookie Pie Crust . Add vanilla and egg yolks, one at a time, beating well after each addition. This post may contain affiliate links. You may need to cover them with foil or a pie crust shield (affiliate link). I'm Andrea, also known as Mamma C. I share family-tested recipes from my Italian-American kitchen. 7. So, what kind of cookies are good for making cookie crusts? Once the cookie crumbs, butter and sugar are mixed, press into a pie pan or springform pan. On waxed paper, roll remaining dough into a 14x10-in. Try Oreos, vanilla wafers, shortbread, chocolate wafers, pecan sandies, and more!Whichever cookie you choose, y… Slice into 1-inch … 6. Check out my Vegan Chocolate Meringue Pie. ), Beat the butter and sugar until blended into fluffy pieces. So, I experimented until I had a cookie crust recipe that knocked my family's socks off. Either way they will satisfy your apple pie craving and have you thinking of fall. Freeze it for 10 minutes before baking. These delicious and simple cinnamon sugar pie crust cookies have been passed down from my great Grandmother and i’m sure great grandmothers around the world. How to Make Pie Crust Cookies: Honestly, I hesitate to even call this a recipe because it’s as simple as sprinkling cinnamon and sugar onto pie dough and baking it. With the remaining pie crust, roll into a ball, and roll out again, cut shapes and repeat the process until all of the pie crust has been used. Pinch edges to seal. You may end up with one or two extra cookies. Mini Caramel Apple Pies nestled in easy soft, buttery, sugar cookie crusts - apple pie doesn't get much easier - or more delicious! I loved eating pie, of course, but my favorite part of pie making day was mom’s pie scrap cookies. Use a large cookie cutter to cut out shapes. On a clean work surface dusted with powdered sugar or flour, use a rolling pin to roll out the 16 ounces of dough into an 11-inch circle about 1/2 inch thick. Start with butter softened just enough to mix. (You can bake them in the same oven with the crust.) This lemon pie is super simple, we use a sugar cookie mix for the crust and then make a homemade lemon filling and homemade whipped topping. Pie crust coated in cinnamon sugar and rolled into pinwheel cookies for the holidays. For an apple, pear or pumpkin pie, use vanilla extract and add a little cinnamon and/or ginger. I love that you can use this to make your pie crust and then use it to make the cutest sugar cookies for the top! Assemble! So many possibilities! Originally published on June 25, 2014 and updated now with new photos and text.) Pie Crust Cookies! Now, as your resident fool, I can attest this works! Serve with pumpkin fluff , caramel cheesecake dip , fruit preserves, on with of ice cream like my pumpkin pie milkshak e, … I've been making this recipe since 2014. Roll out the small portion of dough into a circle about 1/4-inch thick. Sprinkle with pecans. And we’ve also established that slab pies feed a crowd. Spoon chilled pie filling into the cooled pie crust. I still recommend baking the cookies separately on a sheet pan as directed, then adding them atop your baked, cooled pie. Sprinkle with pecans. For the crust: Preheat the oven to 350 degrees F. Spray a 10- to 12-inch tart pan or pizza pan with … Roll between two pieces of parchment paper or press into a. Bake for 10 minutes in a 350 degree oven. I hope you'll visit often! Hi Pam - Yes! Then, add in the flour and lightly mix. Your email address will not be published. Reduce the heat to medium-low, add the sugar mixture along with the lemon juice, eggs yolks, and salt. A pie with filling will need to be stored in the refrigerator for up to four days. Freeze the crust for 10 minutes before baking. I've improved the crust technique over the years so it will be easy to work with and holds its shape in the oven. Cut out shapes with your cookie cutter (or just cut into rectangles or tear into pieces) The added touch of brown sugar makes it perfect. 4. I wanted a homemade cookie crust to go with our beloved blueberry pie. Roll out the remaining 1/4 section of dough and cut out fun shapes with a large cookie cutter. Tell me I am not the … Crispy Parmesan Potatoes with Onions and Garlic. All you need for this recipe are a roll of sugar cookie dough, chocolate chips, and marshmallow fluff. In a medium bowl, whisk the egg. EASY and THE BEST apple pie!! Roll out onto counter. (Do not overbeat, or it will make the dough too soft.). Transfer it to your pie plate. Blueberry Pie with Sugar Cookie Crust . 1. Print Recipe Pin … Read More…, Thanks so much for visiting Cooking with Mamma C. If there is something you'd like to see here in the future, please send your ideas or recipes. If you’re making a pie that doesn’t need to be cooked, you will cook this crust for longer until it’s golden brown. 1 1/2 cups all purpose flour 2. You will need 16 ounces of dough for the bottom crust. Ice cream pies are a good idea too ― and no need to bake the crust since the freezer keeps the crust intact. The short answer is pretty much any crunchy cookie will work. ), Set out the butter at room temperature to soften just enough to mix. This crust will take your favorite pie from good to AMAZING Sugar Cookie Pie Crust- your new FAVORITE! Pretzel Pie Crust; Sugar Cookie Crust; Cream Cheese Pie Crust; Speculoos Cookie Crust. Celebrate National Pi Day with this Vegan Berry Pie with Sugar Cookie Crust. (Recipe Source: Crust adapted from Linda Z's Chanukah Cookies. Prep time: 10 minutes. Good to go in an hour or the next day! For the crust, beat the butter and sugar until blended into fluffy pieces. Plastic Wrap 4. powdered sugar; vanilla extract; How to make Lemon Pie with Sugar Cookie Crust. the crust. The one thing that can make or break the dessert, the base to every pie. The 20 Best ALDI Finds for November Are All About Cookies & Thanksgiving It’s a … This recipe has made me enjoy pie again because I can now eat the crust along with the filling! Measuring Cup 3. Join the discussion today. Oct 25, 2018 - Explore Sue Ainger's board "pie crust cookies", followed by 132 people on Pinterest. Prebake sugar cookie cups for 5 minutes. Eating time: infinity. Read the Sugar on Top of Pie Crust? Then, add in the flour and lightly mix. The unfilled sugar cookie crust and cookies can be stored, covered, at room temperature for up to five days. With only five ingredients and very little effort, you can bake up a batch of absolutely delicious cinnamon sugar-filled cookies. Contact, Copyright © 2014-2019 High Thrive, LLC | PRIVACY POLICY. Grease a 9-inch pie plate and a rimmed baking sheet with cooking spray. Add the egg, milk and flavored extract and mix. Keep mixing until thick dough forms. It turned out so great! After all the pie crusts were safely tucked away in their pans, mom would take the scraps, roll them out, and sprinkle them with a hefty dose of cinnamon and sugar before baking them to … Bake the cookies on a half-sheet pan and let them cool on a wire rack (affiliate link). Beat the butter and sugar just until you have fluffy pieces. Remove 3/4 cup of dough to a smaller bowl and set aside. This Blueberry Slab Pie with Sugar Cookie Crust yielded 20-24 large pieces. One batch of this recipe will give you a sugar cookie crust for the base, plus delicious sugar cookies for the top. Still, you'll need to make sure the crust edges don't get too browned. Add in the vanilla extract and baking powder and mix until … In a medium bowl, whisk the egg. Note, you'll need to sift your flour for this recipe. We loved it! Bake time: 30 minutes. Start with the crust by beating the butter until fluffy and add in the sugar. Get Recipe: http://divascancook.com/no-bake-cookie-pie-crust-recipe-graham-cracker-shortbread-easy/ No-bake summer pies usually call for a cookie pie crust. Add in the vanilla extract and baking powder and mix until mixture is crumbly. With clean hands, quickly combine the ingredients until they look like cracker crumbs with pea-sized lumps. What a great idea! It really makes pies look so delicious, and the taste is incredible too. 1. https://www.yummly.com/recipes/sugar-cookie-dough-as-pie-crust If you mess up, just press the dough into place! Pumpkin Sugar Cookie Pie directions: 6. You get pie and cookies all at the same time. 1. (More on that later.). Freeze the shaped, unbaked crust for 10 minutes before baking. If you’re like me, you might already have a roll of cookie … Knife 5. How great is it to use cookies to make a pie crust? Beat the butter and sugar until blended into fluffy pieces. Sugar Cookie Tart Crust 1/3 cup sugar 1/2 cup butter, room temperature 1 1/4 cups all purpose flour 1/4 tsp salt 2 tbsp milk (low fat is fine) 1 tsp vanilla extract (optional) Preheat oven to 400F. We all have those family recipes – the ones that are made year after year, lovingly passed from one generation to the next – and scarfed down in about 3 seconds flat. Whisk egg white until frothy; brush over top. Hey, if you’re into vegan creamy pie recipes, you are in the right place. Privacy Policy. Add the egg, milk and almond extract and mix. We all have those family recipes – the ones that are made year after year, lovingly passed from one generation to the next – and scarfed down in about 3 … 2 Simple Oreo Dessert Recipes For Any Party! If you want to try baking the raw crust together with filling, such as for a pumpkin pie, I would choose a pie recipe that doesn't bake for more than 30-40 minutes. When the dough is smooth and combined, shape it into a ball, wrap it in plastic wrap, and freeze it for 25 minutes. Your email address will not be published. I would have never thought to use cookie dough. Sprinkle the ice water over the mixture and stir lightly with a fork. (Do not overbeat, or it will make the dough … Cut slits in top crust. Food processor. Guide to Christmas Decorations & Holiday Decor. Graham crackers are the most commonly used cookies for cookie crusts, but so many others work wonderfully, too. Whisk egg white until frothy; brush over top. Ingredients Crust and Crumble Topping. An easy to make pie crust for just about anything! Place in crust; dot with butter. Julie Blanner. Hi Jess - Yes...and there's always a few extra cookies that don't fit on the pie! Place the cookies on top in a decorative pattern. On waxed paper, roll remaining dough into a 14x10-in. Bakes up crispy and sweet. You’ll love the lightly sweetened berry filling between a whole wheat, flaky sugar cookie crust. I needed to make it fool-proof, so the buttery dough is easy to work with, and it won't slide down the sides of the pan while baking. Tart lemon curd with a sugary cookie crust. It compliments berry and chocolate pie perfectly! Add the sifted flour and baking powder, and beat on low, then medium. Cookie crusts are most often used as a foundation for pies and cheesecakes, although you’ll find them popping up in other sweet treats, too. Notify me of followup comments via e-mail. Read the Sugar on Top of Pie Crust? Use your imagination and have fun with it! It was like eating a cookie along with my pie. The from-scratch sugar cookie dough comes together in just a few minutes with only a handful of ingredients. Once the crust cools, I add cooled, cooked filling. The 20 Best ALDI Finds for November Are All About Cookies & Thanksgiving Starting at short end, roll crust until you have a tightly rolled log. Sugar Cookie Apple Crumble Cheesecake Pie - A buttery sugar cookie crust, tangy cream cheese filling, tender juicy apples, and a crumble topping make this pie a total SHOWSTOPPER!! Using the ivory buttercream icing, and holding the bag vertically with the larger side of the tip closest to the cookie, draw a ruffle onto the cookie to resemble pie crust. Friends, this is a fabulous pie crust alternative. … Now let’s talk about another bonus of slab pies. It was like eating a cookie along with my pie. Still, you'll need to make sure the crust edges don't get too browned. After two bites, you’d be in the kitchen looking for the rest of your slice of pie! Pour the mixture into your pie pan or springform pan (I like to grease mine to ensure no sticking) … Remove 3/4 cup of dough to a smaller bowl and set aside. Pinch edges to seal. 5 from 1 vote. I use almond extract in the dough for my base recipe, but you can substitute another flavor, if you prefer. I got this Made from Scratch Pie Crust … If you mess up, just use your fingers to press the dough into place evenly. If you have a kitchen scale, use it to weigh the larger portion of dough. You'll use 3/4 of the dough for the bottom. Unwrap the chilled dough and cut away about 1/4 of it to set aside for the cookie topping. In a medium pot, melt the butter over medium heat. About 25 minutes. Bake the crust for 13-15 minutes, or until it is golden around the edges, and a toothpick inserted in the center comes out clean. Add the baking powder and sifted flour. rectangle; place over filling. Bake for 10 … Instructions. That’s IT. Transfer the dough into the pie plate by wrapping one half of the dough around the rolling pin, and carrying the rolling pin with the dough over to the plate. Don't overbeat the butter and sugar, and be sure to freeze the dough for 25 minutes before rolling. Add a pie filling and bake according to the directions for the pie. I love sugar cookies and this crust really does an apple pie justice. Place in crust; dot with butter. For filling, mix sugar, flour and cinnamon; toss with apples. Flakey and buttery. It will be your new go to Pie Crust Recipe. For filling, mix sugar, flour and cinnamon; toss with apples. ». You also could try crust flavors such as: I have only experimented with baking it without filling. Gently set the dough into the pie plate and use two fingers to flute the edges along the inside rim. Press into a pie dish, up the sides and make a nice crust and bake in a preheated 350 degree oven for 10 minutes. Your email address will not be published. In a medium bowl combine the cookie crumbs, sugar, butter or margarine and cinnamon; mix until … Squeeze a handful of dough to see if it sticks together. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, 3 to 4 minutes. Proceed with the pie filling instructions for whatever pie you’re making. Why have I never tired a sugar cookie pie crust?! I remember as a little girl watching my grandmother make these yummy “cookies” with leftover pie crust, because why let delicious pie crust … https://www.thespruceeats.com/cookie-crumb-crust-recipe-304982 Sugar Cookie Pie Crust is a sweet, chewy alternative to any pie crust. The crust is made from pre-made sugar cookie dough which means the crust - and the whole pies - … Ingredients. Makes two 5 inch pies or one 10 inch. discussion from the Chowhound Home Cooking, Baking food community. When the dough has chilled, preheat the oven to 375 degrees. Sugar Cooke Pie Crust (I am not a fan of pastry crusts with sweet pies, but you can substitute one here) 1 stick of butter 1/4 cup sugar 1 egg yolk 1 cup flour 1/4 teaspoon salt Lemon Curd Filling 4 lemons 1 1/2 cups sugar 1 stick unsalted butter, softened 4 large eggs 1/8 teaspoon salt And over the years, I perfected it even more. Preheat oven to 325*F Working with one crust at a time, remove crust from fridge and wrapper. One bite is not enough. Leave a comment October 4, 2019 Eric Z. https://www.tasteofhome.com/collection/recipes-with-cookie-crust It's the BEST combination of just a few ingredients: the spiced gingerbread style Speculoos cookies used to make cookie butter, sugar and butter. one 17.5-ounce pouch sugar cookie mix; 2 teaspoons ground cinnamon 1/2 cup unsalted butter, softened 3 tablespoons unsalted … Use a fork to poke tiny holes in the bottom of the crust and where it meets the sides of the pan. Hey, if you’re into vegan creamy pie recipes, you are in the right place. Use your imagination and have fun with it! Check out my Vegan Chocolate Meringue Pie… 5. Stir in contents of sugar cookie mix pouch and melted butter. I love this recipe and can't wait to try it with a holiday pie! A Christmas cookie tradition. I made an apple pie with it and it sucked up the flavor of the apples and cinnimon really well. Imagine cutting a standard pie into that many slices. Poke holes to keep it from puffing up too much. These Caramel Apple Pies with Streusel Topping are everyone's favorite pie with soft, tender apples spiked with cinnamon and caramel but in mini pie form! www.awesomewithsprinkles.com/quick-and-easy-crushed-cookie-pie-crust The best part is how easy it is to make cookie crumb crusts. In a large bowl, cream together sugar and butter until light. Thanks for sharing! Join the discussion today. (I set mine out for an hour, but if your home is hot, you'll need less time. https://www.foodnetwork.com/.../back-to-school/how-to-make-pie-crust-cookies 1/4 cup granulated sugar; 1/2 Tbsp. Filling is from a recipe for double blueberry cookie pie clipped from The Plain Dealer years ago. I use my fine-mesh strainer (affiliate link). 1. You can customize the flavor, too! Transfer your chilled filling into the cooled crust and top with the cooled sugar cookies in a decorative pattern. 1 cup wheat … This speculoos cookie crust is the perfect way to add a little spice to your pies and no bake desserts. 3. I am not normally a fan of pie crust but I am a big fan of cookie dough. Make it blueberry pie with sugar cookie crust, and I'm in heaven. Cut slits in top crust. And, just wait until you taste it! (You'll need 4 or 5 large cookies for the top of the pie. Combine all of the ingredients in a medium mixing bowl. I like to press some of the crumbs up the side of the pan, but that’s totally up to you. If you're not good at rolling dough, no worries! Pie crust cookies are hands down the easiest and simplest cookies you can make. I really like the addition of the almond extract. Just press the pie dough into place. I made an apple pie with it and it sucked up the flavor of the apples and cinnimon really well. discussion from the Chowhound Home Cooking, Baking food community. Stir in contents of sugar cookie mix pouch and melted butter. cinnamon; PIE CRUST COOKIE INSTRUCTIONS: In a large mixing bowl, place the first four ingredients. Celebrate National Pi Day with this Vegan Berry Pie with Sugar Cookie Crust. That’s definitely a win-win. Once on the baking sheet, brush each cookie with butter and sprinkle liberally with the cinnamon sugar mixture. 3. If you don't want to use almond extract, you can substitute vanilla, lemon, coconut or even maple. In a mixing bowl or with clean hands, work the butter into the flour and sugar until it starts to crumble and hold a shape. Cut pie crust dough in even strips, brush with a little butter, sprinkle with cinnamon and sugar, bake, and serve as pie crust “fries” Make a few dozen to enjoy as a party treat! Start with butter softened just enough to mix. The pie has a soft, sugar cookie crust, apple pie filling, sweet crumble, and layers of dulce de leche. Beat on low, then medium, until the dough is smooth and combined. Caramel Apple Pie 2. These Caramel Apple Pies with Streusel Topping are everyone's favorite pie with soft, tender apples spiked with cinnamon and caramel but in mini pie form! One bite is not enough. Cool the baked cookies on a wire rack. See more ideas about dessert recipes, desserts, delicious desserts. It's important not to overbeat the dough, or it will be too soft to work with and will cause problems later. (Do not overbeat, or it will make the dough too soft.) Add the butter to your bowl with sugar. There are far more answers to that question that I have space here to write. And such a fun idea to top it with more sugar cookies! Measuring Spoons. . (Large cookies work better than small ones. I use almond extract in the crust for my blueberry pie but use orange extract for my cranberry pie. Top these apple pie sugar cookie cups with whipped cream, ice cream, icing drizzle or even caramel! I leave mine at room temperature for an hour, but if your home is very hot, you'll need less time. 5. Once you have the pie crust taken care of, it’s just a matter of figuring out what you want to fill it with. You can also subscribe without commenting. You'll just need 4-5 large cookies for the top, so feel free to eat any extras! You need the dough chilled so it's easy to roll. Let the crust cool on a wire rack. Pie crust coated in cinnamon sugar and rolled into pinwheel cookies for the holidays. This makes any pie SO much better!! They have all the buttery-flakiness of pie dough and the portability of a cookie. Once all of the ingredients are combined and ready you can chill in the fridge until ready to eat. How to Make a Shortbread Cookie Pie Crust, Classic Wedge Salad with the Best Homemade Blue Cheese Dressing! So we’ve established that slab pies are easy. Complete cookie using the white icing and holding the bag vertically, use a circular motion and draw a dollop of whipped cream. Add the sifted flour and baking powder, and beat on low, then medium. Shape the dough into a ball, wrap it in plastic and freeze it for 25 minutes. 7. Hardware. The Best Raspberry Swirl Cheesecake Ice Cream! Required fields are marked *. Ah, cookie crumb crusts. Add flour and salt; beat until just coming together but still crumbly. That dessert is legendary in my family, but always seemed too sweet with store-bought sugar cookie dough. You may need to add foil or a. Homemade Brown Sugar Pie Crust, an easy simple pie dough, that is perfect for your favourite pies, tarts and much more. A few ingredients and a few pieces of hardware. How to Make a S’mores Sugar Cookie Pie. You’ll love the lightly sweetened berry filling between a whole wheat, flaky sugar cookie crust. It will look puffy. I love using a measuring cup to press in the crumbs. Let the crust cool before adding the filling. This pie crust is easy and like biting into a buttery shortbread cookie! Pie Crust Cookies! However, these cookies are … Combine – Cream the butter and sugar together and add the eggs and vanilla until combined. This Sugar Cookie Pie Crust will make your pies look and taste amazing! I love sugar cookies and this crust really does an apple pie justice.