If you’re looking for a peanut butter version, check out my Homemade Stuffed Nutter Butter Cookies. OATMEAL CREAM PIE FILLING. Okay, here's what you do. Cream an additional minute on medium speed. Hard to believe May is here, isn’t it? If you bake them thick, it’s not the end of the world, but it will be harder to fit it into your mouth (learned that the hard way with my first batch). The funny thing about pregnancy, at least MY pregnancy, is that often I feel like I want something very specific and nothing else will do. Bakery Items; Sweet Creations; Offers and Promotions. I don’t just crave anything sweet – it has to be the exact thing I want in that moment (like right now I want a Chick-Fil-A frosted lemonade). I love that I can give “fauxmeal” cream pies these to … You’re Welcome! Unwrapping and crumpling the wrapper between my fingers, trying desperately (and failing) to stuff the whole squishy soft cookie sandwich into my mouth all at once. I looked over the impressive ingredient list (and by impressive, I mean disturbingly long) and wrote down all the ingredients I could pronounce, translating industrial food names–dextrose, high fructose corn syrup, corn syrup solids, emulsifiers–into ingredients that I kept in my kitchen: sugar, eggs. Line 2 cookie sheets with Silpat or parchment. Combine the whites, first amount of powdered sugar and a healthy pinch of salt in the bowl of your stand mixer. Kellogg's just announced they're transforming an iconic snack cake into a brand-new breakfast food. The cookies are bursting with buttery, chewy, brown sugar, molasses oatmeal which sand which a luscious creamy vanilla center. Add the powdered sugar and beat on medium speed for 1-2 minutes. Hot on the heels of the Girl Scouts’ announcement about a brand-new cookie, another snack giant has stepped up to add some much-needed sweetness to 2020.It’s safe to say Little Debbie’s Oatmeal Creme Pie has defined generations of American snacking, to the point that people began to recreate the recipe at home.. Process/blend until you can't see bits of raisins, oats or apple. Experience the classic and timeless taste of Little Debbie Oatmeal Creme Pies. Scrape the bowl. Add more heavy cream, 1 tablespoon at a time, if filling is too thick to be spreading consistency. Now I want those, too! I’m kind of getting sick of looking at myself in black leggings, big maternity sweaters and coats that don’t zip up. Add the oil, corn syrup and molasses and cream another minute, scraping bowl as necessary. Notify me of follow-up comments by email. I could use a warm-up so I can wear some cute, comfy dresses and flip-flops! I LOVED oatmeal creme pies! I used Grandma's brand), 2 oz whole milk, (optional, leave out for a slightly chewier cookie), 4 oz sifted powdered sugar**, , twice as much by weight as the egg whites, 6 oz unsalted butter**, , softened (add the weights of the whites and sugar together to get this measurement), 6 oz sifted powdered sugar**, (the same weight as the butter). Each "pie" consists of two spiced molasses oatmeal cookies sandwiched with a creme … As to the measurements, if your whites weigh 2 ounces, you'll need 4 ounces of powdered sugar. Those look fabulous, I can’t wait to try them! 4 oz rolled oats, (the regular kind, not quick cooking), 8 g (roughly 1/3 oz) dried apple chips (I used the crunchy kind. Personalized health review for Little Debbie Oatmeal Creme Pies: 370 calories, nutrition grade (D), problematic ingredients, and more. WOW! Oatmeal Cream Pies use an oatmeal cookie recipe, while whoopie pies use a cake-like batter. Copycat Little Debbie Oatmeal Cream Pies. Preheat oven to 350F. These little pies were so simple to make. What is an Oatmeal Cream Pie? Enjoy. Personalized health review for Little Debbie Oatmeal Creme Pies: 170 calories, nutrition grade (C minus), problematic ingredients, and more. Set aside. And what a treat you’ve made to help us celebrate the warm weather it brings! My mom used to buy these for me when I was younger. “Little Debbie” Oatmeal Creme Pies from Scratch . Little Debbie Oatmeal Creme Pies that are gluten-free, homemade, and made completely from scratch! I had such a fun time making these Homemade Oatmeal Creme Pies! These cookies will keep for 2 days in an airtight container. My mom rarely made dessert, so my options were to make dessert myself or have store-bought oatmeal cream pies … Add both yolks and mix until well combined. Be prepared to not be able to stop eating these babies! After a very cold April, May is already proving to be warmer and what spring should really be. Oatmeal Creme Pies were the first snack produced by the Little Debbie brand way back in 1960. Whip until the meringue reaches room temperature. Favorite Pound Cake Recipes from Pasty Chef Online, As Close As You Can Get to the Boxed Kind, With No Artificial Ingredients. McKee began tinkering with his hard oatmeal cookie recipe to produce a softer cookie. Sweet oatmeal cookies are sandwiched between an easy “Marshmallow fluff” frosting to recreate the Oatmeal Creme Pies. I just had a craving one day for oatmeal crème pies out of no where and I believe it was 11:30 at night. Portion out the dough in level tablespoons to end up with 2" cookies. The cookies are pictured below. Mix in the milk, if using. Add it in if you want, because it will be delicious. The cereal will hit grocery shelves in December and retail at $3.99 for a 9.1-ounce box and $5.69 for a14.5-ounce box. To make a real copycat Little Debbie, and not just a tasty oatmeal sandwich cookie. I dissected them to taste just the cookie by itself and then just the creme. Here I was sitting at my computer and wanted something sweet, but for once I didn’t want chocolate. In the bowl of your stand mixer fitted with the paddle attachment, cream butter and dark brown sugar together until smooth. Scrape bowl as necessary. Should I Store These Cookies in the Refrigerator? Two moist, wholesome oatmeal cookies baked with molasses and whole oats and then layered around a gooey creme center. In 1935, O.D. For 1 1/2 Tablespoon-sized cookies, bake for 4 minutes, rotate the pans and bake for 4 more minutes. Beat in the second amount of powdered sugar, scraping bowl as necessary. Sandwich together with about 1-1 1/2 Tablespoons of frosting (recipe below). Has anyone else ever felt that way? Too long. All the Cake Mixing Methods in One Place. Hey everyone! Rotate pans top to bottom and front to back. Sounds like I need to fix that now! This may be the recipe I’m most proud of developing. I decided to make a homemade version right at that very moment! Whether or not you use the milk, the dough will be sticky. Also, be SURE to spray the pan very well, then the cookies will spread out instead of rising up in a little lump, looking more like the original cookies. Peanut Butter Chocolate Chip Oatmeal Cookies, 1 and ¼ cups unsalted butter (or 2.5 sticks), softened to room temperature, 1 cup packed brown sugar (light or dark is fine), 3 cups quick oats (don't use old-fashioned, etc. This easy copycat recipe for Little Debbie's Homemade Oatmeal Creme Pies are soft-baked, thick, and chewy, with a creamy center and taste even better than the store-bought cookie pies! Set aside. If dough is too thick, mix by hand. Then you'll need 6 ounces of butter and an additional 6 ounces of powdered sugar. Happy first day of May! Go Yankees! One of my favorite treats growing up were the Little Debbie Oatmeal Cream Pies. Oatmeal Creme Pies have been satisfying families since 1960 as the very first snack baked under the Little Debbie brand name. Your oatmeal … To bring back the warm and fuzzy feelings, bake a homemade oatmeal cream pie that’s even better than the Little Debbie original. Step 2: Add in the rest of your dry ingredients: flour, salt, baking soda, and cinnamon. Learn the good & bad for 250,000+ products. Combine flour, oats, raisins, apple chips, baking powder, salt, baking soda, cinnamon, malted milk powder and cocoa powder in the bowl of your food processor or high-speed blender. Each box contains 24 individually wrapped Oatmeal Creme Pies. It looks like it's tiny, but the cookies really spread out. How to Make Oatmeal Cream Pies Ingredients. Mix in the oats well. You want these cookies to not bake up overly fluffy and thick because you want them to look like actual crème pies that you can bite right into. Place your oven racks in the upper and lower thirds of your oven. A Little Debbie’s oatmeal crème pie popped into my brain and sounded like heaven to me. Okay, in case you're one of those rare unicorns who didn't grow up on Twinkies, Ding Dongs and Creme Pies, let me fill you in. Big Debbie Oatmeal Creme Pie in a Mug Entire recipe: 185 calories , 6g total fat (3g sat fat) , 359mg sodium , 37.5g carbs , 3g fiber , 4.5g sugars , 6.5g protein Green Plan SmartPoints ® … 60th Anniversary; Share Your Little Debbie Memories Whole grain oats, molasses, and irresistible creme filling combine to create this classic treat. Coinciding with the 60th anniversary of the original Little Debbie snack cake, Little Debbie Oatmeal Creme Pies are the first Little Debbie treat to be transformed into a cereal. Crazy soft, chewy Oatmeal Cream Pies that are every bit as delicious as Little Debbie's Oatmeal Creme Pies! I plan to make large batches to keep in the freezer come back to school time. The filling for our Homemade Oatmeal Cream Pies is basically a … Bake for 10 minutes OR until cookies are lightly golden. They're both called pies, but neither resemble a pie at all! Leave a good 3" between cookies since they will spread. If you’re one of those who look back fondly on afternoons spent eating … Perfect cookie recipe for a bake sale or dessert idea for Mother's Day! Then you whip up some of the easy-to-make creme filling with marshmallow creme and spread it between two of the oatmeal cookies to complete the sandwich. Prepare your cereal bowls now. Add in the butter, a bit at a time, until you have a gorgeous Swiss buttercream. Required fields are marked *. Perfect cookie recipe for a bake sale or dessert for Mother's Day! With handheld mixer or stand mixer fitted with a paddle attachment, beat butter on high until creamy, 1-2 minutes. This easy copycat recipe for Little Debbie's Homemade Oatmeal Creme Pies are soft-baked, thick, chewy, and taste even better than the store-bought cookie pies! This is the Little Debbie® snack that started it all! Immediately put your bowl on your mixer fitted with the whip attachment and whip on medium-high speed until glossy, billowy and beautiful. I ate a pack of these every day with my lunch! For the Creme Filling (Read Instructions for more information on the weights and amounts). This recipe is amazing. Source: Even More Top Secret Recipes by Todd Wilbur. I can’t believe next month is baby month for me! 17 Pro Kitchen Tips to Make You a Better Baker and Cook, Butterscotch Recipes from Pastry Chef Online, Delicious Ice Cream Recipes from Pastry Chef Online, Delicious Thanksgiving Breads for Your Thanksgiving Table. These Little Debbie's Oatmeal Cream Pies copycat are melt-in-your-mouth addicting. I'm sure the chewy ones will work fine as well), 4 grams (4 teaspoons) cocoa powder, sifted to remove lumps, 4.5 oz dark brown sugar, , sifted to remove lumps, 1.2 oz molasses, (not blackstrap. I wanted to find a recipe that tasted similar to the Little Debbie’s version of oatmeal crème pies. With the mixer running on low, slowly add the dry ingredients to wet ingredients. I really think these Homemade Oatmeal Creme Pies taste even better than the store-bought originals! Learn the good & bad for 250,000+ products. By the way—here’s what the Oatmeal Creme Pies looked like in the 1960s. Terrific recipe — thanks. Just be sure to use a SMALL teaspoon of the mix. Beat in the egg, vanilla, and molasses, scraping down the sides as needed; set aside. Step 1: In a large bowl beat together the margarine, brown sugar, granulated sugar, molasses, vanilla, and eggs. Reduce the heat to a simmer and continue whisking until the mixture is 150F--too hot to touch, hot enough to gelatinize the starch in the powdered sugar but not hot enough to cook the whites. You can use the buttercream as is, but to taste like real Little Debbie creme, you'll need to add more sugar. If you still have leftovers, transfer to refrigerator to keep the creamy filling fresh. Homemade Oatmeal Creme Pies are an amazing copycat recipe with fresh soft oatmeal cookies and perfectly sweet marshmallow creme filling. All the nostalgic vibes of Little Debbie Oatmeal Creme Pie cookies, but none of the sugar like the original. What are you searching for? I was able to portion 8 smaller cookies or 6 larger ones on each sheet. Your email address will not be published. Childhood dreams are coming true. Get started on this Little Debbie Oatmeal Creme Pie copycat recipe! I’m feeling the pressure for sure to get things done. Once the cookie was perfected, he paired and filled them with a fluffy creme filling. That recognizable ingredients list applies to the oatmeal cream pie filling, too. Spread cream filling on the bottom side of half of the cookies; top with remaining cookies to form creme pies/sandwiches. ), ¾ cup unsalted butter, softened to room temperature, 3-4 Tablespoons heavy cream of half 'n half, Line a large baking sheet with parchment paper or. Pipe or spread desired amount of crème onto half of cookies, and top with remaining half of cookies. These are a few of my favorite things: cooking, baking, Broadway musicals, cruises, Disney World, Christmas, storms, 80's and country music, and my favorite pastime has always been baseball. I liked that I made them with ingredients found right in my pantry so cost was minimal. And no artificial ingredients. Add pinch of salt. Each bite also serves up the sweet, vanilla creme flavor of the original Little Debbie Oatmeal Creme Pies with a creme-flavored frosting on each cereal piece. Let me tell you about my dad. Allow cookies to cool on the baking sheets for 5 minutes then transfer to a wire rack to cool. Pour in heavy cream and vanilla extract then beat on high for 2-3 minutes or until fluffy. Your email address will not be published. Whisk constantly over medium heat (or high heat if you're feeling frisky), until water comes to a boil. Little Debbie Oatmeal Creme Pies … Use 1 1/2 level Tablespoons (4 1/2 teaspoons) for 3" cookies. However, for this oatmeal cookie recipe, we use quick cooking oats in order to create a softer cookie reminiscent of Little Debbie's oatmeal creme pies. I left out ingredients there was no way I could find and ended up with a list 27 ingredients long. If your whites weight 1.5 ounces, you'll need 3 ounces of powdered sugar, 4.5 ounces of butter and an additional 4.5 ounces of powdered sugar. Because oatmeal creme pies are such a part of many of our childhoods, it was important to get it right. Oatmeal Cream Pies are reminiscent of whoopie pies, but the ingredients are quite a bit different. Do not use instant oats. A true hard worker, always out in his shop working on...Read More » And still have a giant oatmeal creme pie … To duplicate the texture, the cookies are slightly underbaked. I don’t think I’ve had an oatmeal creme pie since middle school. Happy (late) Father’s Day to all the dad’s out there! Epic Burger Recipes You Have Got To Make! Bake for an additional 3 minutes. Set this over a pan of water sized so that the bottom of the mixer bowl doesn't dip down into the water. For the Tablespoon-sized cookies, bake for 4 minutes. Dump in all the dry ingredients all at once and mix on low speed until combined. He’s a pretty tough guy. How to Make Homemade Oatmeal Cream Pies. Since all things are not available “gluten free”, I enjoy taking some of the classics and altering the recipes just a bit so we “gluten avoiders” can enjoy them. These oatmeal cookies turned out really tasty all on their own, but the crème filling just added that extra touch and flavor. I was really happy with the results! I remember eating Little Debbie Oatmeal Creme Pies when I was younger. You can add in a splash of vanilla, but I don't get that from the Little Debbie creme. Log in, Norpro 702 Grip-EZ 1-Tablespoon Stainless Scoop, Pastry Basics: Ingredient Function (and Why It’s Important to Know). Remove pans and let cookies cool for 4 minutes before transferring them to racks to cool completely. Increase speed to medium and mix for a minute more. The Oatmeal Creme Pie isn't just among the best-selling Little Debbie snacks, it is also the original. 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